Single Origin Peaberry From Doi Chaang Review
Doi Chaang has been making rounds along some amazing coffee blogs lately. From CoffeeObsessed to CoffeeCupNews, this was one coffee I needed to get my hands on.When a coffee gets around like Doi Chaang has with their Single Origin Peaberry it’s a good indication you might want to add this to your list of coffees to try.
Our single-estate Piko’s Peaberry is unlike anything you have ever tasted with an intense fruity floral aroma and a heavy full-bodied profile. Rare and highly sought after, our Peaberry is slowly and carefully roasted for a vibrant and distinctive taste. Deep-toned with a hint of earthiness, we are confident this will be your ultimate coffee experience.
From the first sniff I knew this was going to the perfect coffee to wake up to or even relax to.
While the coffee was brewing, I noticed a slight darkness, but earthiness coming at me that was very pleasant.
The pleasing aroma followed through each sip. At first, I was struck with an earthiness that hit my tongue followed by a sweetness like chocolate right after. A fruity floral bloomed in my mouth right after creating this wonderful flavor.
Overall, I was more than impressed with this coffee. With a heavy body and an earthy, but sweet, and fruity floral notes this is one coffee that’s enjoyable any time of the day.
I’d give this coffee a 4 out of 5 cups.
You can grab a pound of this for $19.99.
About The Author
Jamie Ferguson
From sunny Sarasota Florida, Jamie Ferguson has been drinking coffee since a very young age. Jamie is just your average jane who has a serious addiction to coffee, but more so has a bigger love for the heart, and the dedication that is put into growing, processing and roasting coffee. Come and join the adventures...
About Me
Hey there! My name is Jamie Ferguson and I love coffee, as you've already figured out, but more so, I love great coffee. Follow me on my journey as I learn the in's and out's of coffee, its culture, and everything in between.
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