Posts Tagged ‘93/100pts’

  • Kuma Coffee

    Gethumbwini, Kenya From Kuma Coffee

    January 28th, 2012 | Blog, Reviews | Jamie | 1 Comment

    The Coffee Beans: Gethumbwini, Kenya Roaster: Kuma Coffee Equipment/Brewing Method Brew Method: Clever Dripper Grinder/Grind Size: Baratza Virtuoso Preciso – Dial 24 (medium + grind) Bean/Water Ratio: 26/350g / 2 minute infusion / 1:30 drop Notes: Aroma is very mellow with a sugary sweetness claiming the first introduction. Underneath honey flows through and then the [...]

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  • Bird Rock Coffee Roasters

    Guatemala Finca El Injerto Maragogype From Bird Rock Coffee Roasters

    January 25th, 2012 | Blog, Reviews | Jamie | 3 Comments

    The Coffee Beans: Guatemala Finca El Injerto Maragogype Roaster: Bird Rock Coffee Roasters Equipment/Brewing Method Brew Method: AeroPress w/ Able Brewing Disk Grinder/Grind Size: Baratza Virtuoso Preciso – Dial 24 + Micro Adjust to “F” Bean/Water Ratio: 17/220g 1 minute infusion / 45 sec plunge Notes: Aroma carries a sugar cane and doughnut sweetness while [...]

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  • Kuma Coffee

    Honeypot Espresso From Kuma Coffee

    January 19th, 2012 | Blog, Reviews | Jamie | 8 Comments

    The Coffee Beans: Honeypot Espresso Roaster: Kuma Coffee Equipment/Brewing Method Brew Method: Clever Dripper Grinder/Grind Size: Baratza Virtuoso Preciso – Dial 24 Bean/Water Ratio: 26/350g / 3min infusion / 1:30 drop Notes: A perfect summer coffee featuring a honey sweetness, perfect for those hot days, and and delicious berry like play that reminds me of [...]

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    Review: Honduras Bertilio Reyes Portillo From New Harvest Coffee

    January 16th, 2012 | Blog, Reviews | Jamie | 3 Comments

    The Coffee Beans: Honduras Bertilio Reyes Portillo Roaster: New Harvest Coffee Equipment/Brewing Method Brew Method: Clever Dripper Grinder/Grind Size: Baratza Virtuoso Preciso – Dial 24 Bean/Water Ratio: 26/350g 3 minute infusion / 1:30 press Notes: Juicy grapes upfront, sweet honey, and tart strawberries make up the aroma of the coffee. Each sip follows with a [...]

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  • Kuma Coffee

    Review: Panama Elida Estate From Kuma Coffee

    January 10th, 2012 | Blog, Reviews | Jamie | 3 Comments

    The Coffee Beans: Panama Elida Estate Roaster: Kuma Coffee Equipment/Brewing Method Brew Method: Clever Dripper Grinder/Grind Size: Baratza Virtuoso Preciso – Dial 24 Bean/Water Ratio: 30/350g 30 second bloom (100g) / 2 minute infusion / 1:30 drop Notes: Delicate flowers flow out from the cup with a deep blackberry note. A hint of blueberry starts [...]

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  • Kuma Coffee

    Review: Nombre De Dios, El Salvador From Kuma Coffee

    January 7th, 2012 | Blog, Reviews | Jamie | No Comments

    The Coffee Beans: Nombre De Dios, El Salvador Roaster: Kuma Coffee Equipment/Brewing Method Brew Method: AeroPress w/ Able Brewing Disk Grinder/Grind Size: Baratza Virtuoso Preciso – Dial 24 (medium+ grind) Bean/Water Ratio: 19/230g 1 minute infusion / 45 second press Notes: The aroma carries and warm and inviting mix of honey, juicy apples, caramel, and [...]

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  • Handsome Coffee Roasters

    Review: Don Medardo From Handsome Coffee Roasters

    November 26th, 2011 | Blog, Reviews | Jamie | 1 Comment

    The Coffee Beans: Don Medardo Roaster: Handsome Coffee Roasters Equipment/Brewing Method Brew Method: Aeropress w/ Able Disk Grinder/Grind Size: Baratza Virtuoso Preciso – Dial 24 Bean/Water Ratio: 19/230g 1min steep / 45sec press Notes: The aroma opens up with orange candy, raspberries, honey, and an apple tartness. Each sip begins with a candied orange and [...]

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  • Fairview Estate, Kenya

    Review: Fairview Estate, Kenya From Gorilla Coffee

    November 13th, 2011 | Blog, Reviews | Jamie | No Comments

    The Coffee Beans: Fairview Estate, Kenya Roaster: Gorilla Coffee Equipment/Brewing Method Brew Method: Aeropress / Coava DISK Grinder/Grind Size: Baratza Virtuoso Preciso – Dial 24 Bean/Water Ratio: 19/230g 1 minute brew time Notes: Grind the beans to reveal a very pleasant, but delicate blueberry and white grape play. It smells so good you may just [...]

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