Posts Tagged ‘94/100pts’
The Coffee Beans: Gichatha-ini, Kenya Roaster: Kuma Coffee Equipment/Brewing Method Brew Method: Clever Dripper Grinder/Grind Size: Baratza Virtuoso Preciso – Dial 24 Bean/Water Ratio: 24/350g / 3min infusion / 1:30 drop Notes: Very juicy aroma with a light vanilla or sugar cane sweetness. Juiciness starts to remind me of blackberries as the coffee starts to [...]
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The Coffee Beans: Panama Elida Natural Roaster: Kuma Coffee Equipment/Brewing Method Brew Method: AeroPress w/ Able Brewing Disk Grinder/Grind Size: Baratza Virtuoso Preciso – Dial 24 (medium+ grind) Bean/Water Ratio: 19/230g 1 minute infusion / 45 second press Notes: Blueberries, melon, honey, and watermelon fill my nose with all kinds of sweetness. Each sip has [...]
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The Coffee Beans: Holiday Fusion Blend Roaster: MadCap Coffee Company Equipment/Brewing Method Brew Method: AeroPress w/ Able Disk Grinder/Grind Size: Baratza Virtuoso Preciso – Dial 24 (medium+ grind) Bean/Water Ratio: 19/230g 1 minute infusion / 45 sec press Notes: Aroma carries a fruit loop goodness with a light caramel sweetness, and sparkling cranberries behind it. [...]
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The Coffee Beans: Karinga, Kenya Roaster: Tonx Coffee Equipment/Brewing Method Brew Method: AeroPress w/ Able Brewing Disk Grinder/Grind Size: Baratza Virtuoso Preciso – Dial 24 Bean/Water Ratio: 19/230g 1 minute steep / 45 second plunge Notes: Sweet coconut flows from the cup with chocolate following right behind reminding me of almond joy candy. Underneath, vanilla [...]
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The Coffee Beans: Bali Natural Kintamani Roaster: One Village Coffee Equipment/Brewing Method Brew Method: AeroPress Grinder/Grind Size: Baratza Virtuoso Preciso – Dial 24 Bean/Water Ratio: 19/230g 1 minute steep / 45 sec plunge Notes: Aroma carries strawberries, blueberries, melon, chocolate, ohh my! Each sip carried strawberries, and blueberries which fought to be noticed in the [...]
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The Coffee Beans: Ethiopia Sidamo Organic Roaster: Doma Coffee Equipment/Brewing Method Brew Method: AeroPress w/ Able Disk Grinder/Grind Size: Baratza Virtuoso Preciso – Dial 24 Bean/Water Ratio: 19/230g 1min steep / 45sec press Notes: Aroma carries a sweet luscious blueberry note along with a heavy chocolate play, and a hint of strawberry. Each sip is [...]
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The Coffee Beans: Costa Rica Aguilera Bro’s Micromill Roaster: Tonx Coffee Equipment/Brewing Method Brew Method: Aeropress / Coava DISK Grinder/Grind Size: Baratza Virtuoso Preciso – Dial 24 Bean/Water Ratio: 24/260g 1min brew, 45sec press Notes: Aroma starts with what I thought was a cinnamon and molasses mixture, but it soon reminded me of amaretto cake. [...]
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The Coffee Beans: Elefante Roaster: MadCap Coffee Company Equipment/Brewing Method Brew Method: Both Aeropress & Clever Dripper Grinder/Grind Size: Baratza Virtuoso Preciso – Dial 26 Bean/Water Ratio: Aeropress: 15/220g 1 minute brew time / Clever Dripper: 24/340g 45 second brew time Notes: AP: Light floral aroma, with hints of marshmallows. Each sip carries a big [...]
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The Coffee I was lucky enough to try the very first subscription offering from Tonx Coffee, Guatemala Antigua Finca La Folie when they went live with a batch of left-overs for the non-subscribers. Now, if you are not a subscriber you can do so by heading to tonx.org which is highly recommended, but if you [...]
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